Frosting & Sauces

This cream cheese frosting is like one you would enjoy at a swanky gourmet bakery in New York or Los Angeles. The brown butter gives it a rich nuttiness and…

When making a quick and easy frosting, my go-to recipes are my Vanilla Buttercream Frosting or my Crisco buttercream Frosting, which I am using here, but with Champagne for added…

We are big berry fans and when we can’t find them in season, we use frozen berries. I always have at least one bag of frozen berries in the freezer.…

There’s nothing like strawberry buttercream that’s made with fresh strawberries and not artificial flavor. Using fresh strawberries can be tricky as the liquid can curdle the frosting. My strawberry buttercream…

If you love bacon like I love bacon, then this is your jam! Oh yes! Bacon jam is a magnificent spread that elevates just about anything you spread it on…

I’ve gathered 4 different variations of the Classic French Vinaigrette along with some words from Julia Child from her classic cooking book Mastering the Art of French Cooking, “a basic…

I created this glaze for my chicken wings, but this is so nice with a variety of fish – like salmon and sea bass, etc. It’s a very nice dipping…

If you love cherries, you will love this sauce! It’s perfect. Following the same method that I use for my raspberry sauce, I cooked frozen sweet dark cherries with cherry…

Sauces can make any savory or sweet dish! This vanilla sauce is a basic sauce that is served in Germany with Apple Fritters and other desserts. This would be great…

Sauces are a wonderful way to complement any dish – be it savory or sweet. This particular fruit sauce is my absolute favorite. The tartness of the raspberry is well…

This sauce is a rich, buttery and decadent sauce that perfectly complements a variety of dishes. Hollandaise Sauce elevates meat, poultry, eggs and even potatoes! Try it on Steak Oscar,…

Why spread regular butter on anything when you can spread a savory butter packed with flavor? Butter is a great blank canvas to get creative and these compound butters significantly…

This easy American buttercream frosting is made with a few simple ingredients, yet it packs a punch of flavor! It’s my favorite and it’s what I grew up on. I…

This spiced rum sauce is amazing. It’s an elevated caramel sauce with notes of vanilla, cinnamon and nutmeg. I love serving it with my bread pudding, over ice cream, in…