Seafood

The Chinese New Year is almost here and I thought it was the perfect time to share my Caribbean Special Fried Rice recipe. This is the quintessential kitchen sink recipe.…

Shrimp Fra Diavolo is a classic, spicy Italian dish. Don’t let the “fra diavolo” keep you away from enjoying such a delicious dish, simply adjust the amount of crushed red…

I can’t tell you how many times I’ve been to Timpano’s Italian Chophouse Restaurant on Las Olas Boulevard in Fort Lauderdale and I’ve never been disappointed. Timpano’s is a true…

Shut the front door! This Pad Thai is so d-e-l-i-c-i-o-u-s, it might just become my new favorite go to weeknight meal. It literally comes together in under 5 minutes and…

Well isn’t that title a mouthful! The salad was certainly a delicious bite. I’ve been thinking of 70s retro recipes and I remembered my “party meatballs” with BBQ sauce, grape…

Talk about restaurant quality tacos! This dish elevates any Taco Tuesday and is deserving of it’s own night. Seafood tacos are big at my house and these are extra special.…

Jambalaya! You immediately think New Orleans, French Quarter, Louisiana cooking and all that jazz! It’s a one pot wonder – uniquely American which reflects the rich cultural influences of the…

Soup, the perfect meal to nourish the body and soul. What’s not to love about a classic clam chowder soup? It’s jam packed with vegetables, potatoes and delicate clams in…

This recipe is so delicious and easy to make. Just a few simple ingredients makes this fish the star of any meal. I like to roast it whole because the…

This must be one of the best pasta dishes I’ve made. My mouth is watering as I think about this dish. It’s a restaurant quality meal fitting for any special…

There’s nothing quite as comforting as southern cooking. Just the words conjure up pleasant images of grandmas in their kitchens slow cooking Sunday dinners for large families. It’s hearty comfort…

Shrimp Scampi is one of those dishes that come together easy yet look so elegant. After a day of laundry, cleaning and testing recipes, I was looking forward to this…

I was at Costco when I came across a beautiful fillet of Corvina and decided I wanted fried fish for dinner. What is Corvina? Corvina is a white firm fish…

As I was planning my Cinco de Mayo menu, I knew I wanted a seafood option. I thought of fried fish strips, but I needed something simple, something I could…

Many years ago my sister was at the grocery store and she came across these beautiful Dungeness crab legs, but she didn’t know how to prepare them. Kaye, the seafood…

There’s something special about a well balanced crab cake – not too bready (yes, that’s a word), with lumps of meat and not overly cooked.   I love, love, love this…

I came home from work in need of a quick and savory meal for one.   I had a piece of salmon thawed and decided to make an Asian-style salmon over…

This Shrimp Creole recipe has been in my family for over 40 years. Mom used to make it on very special occasions when I was young. About thirty years ago,…