Desserts

This easy dump and bake cobbler is an effortless back pocket recipe that everyone should have. This is one of my sister’s favorite dump & bake recipes since it’s all…

Twenty nine years ago, Santiago Rivera, owner of La Viña in San Sebastian, Spain, created the Basque Burnt Cheesecake for the patrons at his bar. The cheesecake has gained popularity…

All I can say is everything is better with butter! This is the creation of Danielle Kartes from Rustic Joyful Food and it is the best coconut macaroon I’ve eaten.…

This is a show stopper! This cake is magnificent! In flavor, texture and presentation. Three glorious layers of German gingerbread spiced cake with a creamy yet not overly sweet mascarpone…

Peanut Butter Blossoms are a perfect cookie for the peanut lover! It’s a beautiful chewy cookie, lightly coated in sugar and topped with a Hershey’s chocolate kiss. This recipe was…

These little gingerbread spiced sugar cookies are wonderful! They have a mild gingerbread flavor rolled up in a sugar cookie. How perfect is that? I’m not a fan of Gingerbread…

This Classic Pumpkin Roll is a true holiday classic! The roll (sponge cake) is light and moist with a mild pumpkin flavor. Mascarpone cheese is Italian cream cheese and because…

This is a hack! I can’t call it a recipe, but this worked and it was delicious! I was in such a hurry I used a boxed cake mix, followed…

This is an easy Apple Strudel dessert so you know I’m taking a shortcut with a store bought item! I’m using a sheet of Pepperidge Farm frozen puff pastry instead…

If you’ve ever seen Cupcake Wars, you know how difficult it is to make a red velvet cupcake that would please judge Florian Bellanger. As a French pastry chef and…

This delicious chocolate dessert is so creamy and decadent. An elegant finish to any meal. I love that you can make it ahead of time and simply garnish it with…

This light dessert takes it’s name from Eton College in England. According to Wikipedia, it was first mentioned in print in 1893 and it was served at the annual cricket…

This is an absolutely delicious and moist and sponge cake with pieces of fresh strawberries and lemon zest throughout. These flavors are repeated in the lemon curd filling and the…

Zabaione is an Italian custard from northern Italy. It’s incredible how four simple ingredients can produce such an amazing dessert. This Italian custard is creamy and absolutely delicious. How can…

I’m excited! Yes, about strawberry shortcake! You see today I found my forever strawberry shortcake recipe and I’m a happy, happy lady. I’ve tried other recipes, but they were all…

I love lemons, I’ll add them to just about anything.  This lemon tart made my taste buds happy, happy!  It was light and smooth in texture with the perfect balance…